Recipe: Tasty Vegan Banana Nut Chocolate Chip Muffins

Vegan Banana Nut Chocolate Chip Muffins.

Vegan Banana Nut Chocolate Chip Muffins You can have Vegan Banana Nut Chocolate Chip Muffins using 12 ingredients and 6 steps. Here is how you cook it.

Ingredients of Vegan Banana Nut Chocolate Chip Muffins

  1. You need of Whole Wheat flour.
  2. It's of Coconut Flour.
  3. It's of Baking soda.
  4. Prepare of Fine Sea Salt.
  5. You need of Ripe Bananas.
  6. It's of Organic Sugar, Honey, or Maple Syrup.
  7. Prepare of Unsweetened plant based milk.
  8. It's of Vanilla Extract.
  9. Prepare of Vegan Chocolate Chips.
  10. Prepare of Coconut oil.
  11. It's of Flax seed meal.
  12. It's of Chopped walnuts.

Vegan Banana Nut Chocolate Chip Muffins instructions

  1. Set oven to 350°F. In a mixer combine dry ingredients listed, including flax meal and walnuts...and mix for 1 minute to blend..
  2. Add Bananas, milk, vanilla, & sweetener. Blend until combined (about 2 minutes). Set aside..
  3. Using a 12 cup muffin tin, or two 6 cup muffin tins, lightly grease the tin with coconut oil using fingers..
  4. Generously spoon the batter into each tin filling to the very top..
  5. Carefully place 6-8 chocolate chips on top of each uncooked muffin..
  6. Bake in oven on middle rack for approximately 20-25 minutes until lightly browned. Remove from oven and allow to cool about 5 minutes. Remove carefully from tin with knife if needed. Serve or freeze..

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